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A unique, spiced rum with notes of clementine.
Diablesse Caribbean Clementine Spiced Rum made from Demerara rum from the Diamond Distillery in Guyana, using locally produced sugar cane molasses and traditional pot and column distillation methods dating back hundreds of years.
Naturally flavoured with clementine and a warm Caribbean-inspired spice mix of vanilla pod, ginger, cinnamon, cinnamon and clove.
Delicious, distinctive nose – Gingerbread, toasted cinnamon, clementine zest
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