Devil’s Bridge is not just any ordinary spiced rum, it is a one-of-a-kind Welsh rum infused with Bara Brith, a traditional Welsh fruit loaf that is known for its rich, fruity flavour. The base rum of Devil’s Bridge is carefully selected from the finest distilleries in the Caribbean. Once in Wales, it is infused with Bara Brith and distilled with fruits and spices for sweetness, Shirgar Carmarthanshire butter for smoothness, and Glengettie black tea for a surprisingly dry finish.
The result of this unique combination of ingredients is a deliciously rich, complex, and sweet spiced rum that can be enjoyed in various ways. Devil’s Bridge can be savoured on its own over ice, mixed with a variety of mixers, or used as a base for a truly exceptional cocktail.
The name Devil’s Bridge comes from the legend of a bridge built by the devil himself in the 11th century. It is said that the devil challenged a local woman to give him her soul in exchange for help in crossing the river. The woman agreed, but tricked the devil by throwing a loaf of Bara Brith and sending her dog across the bridge first. The devil was so enraged that he vanished in a cloud of smoke, leaving the bridge behind.
Whether you’re a seasoned rum drinker or a newcomer to the world of rum, Devil’s Bridge is a must-try for anyone looking for a high-quality, unique, and delicious spirit. So why not give it a try and experience the legend of Devil’s Bridge for yourself?
Want to try before you buy? Why not order one of our 30ml (3cl) Samples First
