Menu
£29.50
Out of stock
Get notification when back in stock!
The Spirit of Wales distillery in Newport captures the essence of the Welsh.
A no-nonsense spirit distillery that creates authentic Welsh spirits. Opened in 2021, the distillery produces affordable premium spirits that embody their Celtic roots and Wales’ industrial heritage of steel production, coal mining, agriculture, and fishing traditions.
Contemporary Style with Citrus Sweetness and Spice
Steeltown Gin is a contemporary dry Welsh gin with sweet characteristics, and tastes of juniper, cassia bark and orris root on the palette.
Combined with tonic, it grows with flavour bursts of lemonade, pink grapefruit, or marmalade, with a hint of fresh menthol and cardamom for a lasting finish. We fill our gin with lemon sweetness and combine it with subtle violet-like tones from orris root and rosemary, highlighted by a lingering cardamom spice with bold juniper notes.
| Tasting Notes | Subtle violet-like tones from orris root and rosemary, highlighted by a lingering cardamom spice with bold juniper notes. |
|---|---|
| Country of Origin | Wales |
| Bottle Size | 50cl |
| ABV | 43% |
| Tasting Notes | Subtle violet-like tones from orris root and rosemary, highlighted by a lingering cardamom spice with bold juniper notes. |
|---|---|
| Country of Origin | Wales |
| Bottle Size | 50cl |
| ABV | 43% |
+44 (0) 131 202 1369
info@craftyconnoisseur.co.uk
(Visits strictly by appointment only)
Bilston Glen Industrial Estate
Loanhead, Midlothian EH20 9LZ
(Near IKEA Edinburgh)
Crafty Connoisseur is the e commerce trading division of Crafty Connoisseur Limited, registered in Scotland under company registration SC613376, with our registered office located at 148 Gilmerton Dykes Road, Edinburgh, Scotland, EH17 8PE.
Team Crafty are taking a break from Friday 7th June until the 17th June, but you can still place orders while we are away, which will be fulfilled and delivered on our return. If you wish to discuss your order, please get in touch using details under our Contact Us section. Thanks, Steve and Brenda.
